A gluten free fruit cake made with rice flour, potato starch, sultanas, cherries and brandy, topped with almonds and glace cherries.
Delicious to eat with a drink of your choice. Each Cake has a 9 month shelf life and are all Gluten and Wheat Free for that lighter feeling.
For even better results, put this cake in the fridge for up to an hour before cutting for the perfect slice. Lovemore Brandy & Nut Fruit Cakes are a deliciously Moist Fruit Cake made with Juicy Sultanas and Cherries.
May contain milk, other nuts and peanuts.
Gluten Free and Wheat Free.
Suitable for Coeliacs and Vegetarians.
Have you tried Lovemore’s Gluten Free Iced Fruit Cake?
Sultanas (34%), Cherries (14%) [Cherries, Glucose Fructose Syrup, Sugar, Fruit and Vegetable Concentrates [Carrot, Morello Cherry Concentrate, Sweet Potato, Radish, Apple], Acidity Regulator (Citric Acid)], Water, Sugar, Rice Flour, Potato Starch, Pasteurised Egg, Margarine [Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice from Concentrate], Rapeseed Oil, Almonds (Nut) (2%), Humectant (Glycerol), Mixed Peel [Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)], Concentrated Neutral Glaze [Glucose Syrup, Water, Sugar, Gelling Agent (Pectins), Citric Acid, Thickener (Gellan Gum, Xanthan Gum), Preservative (Potassium Sorbate)], Glucose Syrup, Caramelised Sugar, Treacle, Maize Flour, Raising Agents (Calcium Phosphates, Potassium Carbonates), Palm Oil, Brandy (0.3%), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Salt, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Acidity Regulators (Fatty Acids, Potassium Hydroxide). |
CONTAINS EGGS, NUTS (ALMONDS)